Vietnamese

Recipe: Spring Roll ‘goi Cuon’

CooQ : Recipe: Spring Roll 'goi Cuon' Spring Roll 'goi Cuon' Vietnamese, Snacks Spring roll 81 calories/serving 25 mins A Vietnamese dish traditionally consisting of pork, prawn, vegetables, bún (rice vermicelli), and other ingredients wrapped in rice paper. Read Instructions Recipe by: Sanjeev Kapoor Khazana Instructions 1. Boil some water and transfer into a bowl. […]

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Recipe: Lemongrass Chicken

CooQ : Recipe: Lemongrass Chicken Lemongrass Chicken Vietnamese, Mains Chicken 144 calories/serving 40 mins A fast and easy, one-pot dish that has an aromatic blend of chile sauce, lemongrass, tender chicken, and veggies. Read Instructions Recipe by: Seonkyoung Longest Instructions 1. Cut off both ends of the lemongrass. use the bulb only. remove the outer

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Recipe: Pho (noodle Soup)

CooQ : Recipe: Pho (noodle Soup) Pho (noodle Soup) Vietnamese, Soup Soups 352 calories/serving 50 mins A beautiful beef or chicken stock with noodles, slices of meat,and fragrant Thia basil leaves with bright notes of lime and fresh ginger roots. Read Instructions Recipe by: My Food Story Instructions 1. Crush and coarsely chop 4 garlic

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Recipe: Cha Ca (turmeric Fish)

CooQ : Recipe: Cha Ca (turmeric Fish) Cha Ca (turmeric Fish) Vietnamese, Mains Fish 120 calories/serving 50 mins Grilled fish that has been marinated with turmeric, tossed with sautéed scallions and dills, and served with vermicelli noodles, roasted peanuts and dipping sauce. Read Instructions Recipe by: A pinch of salt by Sara Instructions 1. Soak

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