Recipe: Paratha Quesadillas

CooQ : Recipe: Paratha Quesadillas Paratha Quesadillas Mexican, Mains Quesadilla 266 calories/serving 30 mins When Mexico meets Punjab- nothing but deliciousness. Read Instructions Recipe by: Sheetal's Kitchen Instructions For quesadilla filling 1. In a bowl add potatoes, onion, ginger, green chillies, sweet corn kernels, cheese, salt, coriander leaves and mix and mash everything together. keep […]

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Recipe: Desi Mexican Taco

CooQ : Recipe: Desi Mexican Taco Desi Mexican Taco Mexican, Mains Tacos 142 calories/serving 20 mins The dish is the perfect fusion of Mexican and Indian Cuisine where the traditional tortilla is replaced by desi roti or parantha. It's veggie filling is enriching and nutritious. Read Instructions Recipe by: Vimla Ki RasoiPBT Instructions 1. In

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Recipe: Roasted Veggie Enchiladas

CooQ : Recipe: Roasted Veggie Enchiladas Roasted Veggie Enchiladas Mexican, Mains Enchiladas 131 calories/serving 35 mins A delicious Mexican dish made from grilled or roasted veggies wrapped in tortillas and baked with a generous pour of enchilada sauce. Read Instructions Instructions 1. In a bowl take all the chopped vegetables namely 1 onion chopped into

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Recipe: Potato Tacos

CooQ : Recipe: Potato Tacos Potato Tacos Mexican, Mains Tacos 142 calories/serving 55 mins Easy to make delicious, nutrition packed tacos that all your eaters can enjoy all day, everyday. Read Instructions Recipe by: Chef Sanjyot Keer Instructions For making aachari aloo 1. Set a pan on medium heat, add 2 tbsp mustard oil and

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Recipe: Corn Enchiladas

CooQ : Recipe: Corn Enchiladas Corn Enchiladas Mexican, Mains Enchiladas 131 calories/serving 50 mins A corn tortilla rolled around a filling and covered with a savory sauce. It can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables, or combinations. Read Instructions Recipe by: CookingShooking Instructions For the pancakes 1. Combine 1/2 cup

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Recipe: Veg Burrito

CooQ : Recipe: Veg Burrito Veg Burrito Mexican, Snacks Burrito 202 calories/serving 40 mins Filled with a savory filling, crispy veggies and mouth watering condiments. You will not stop on one! Read Instructions Recipe by: Sanjeev Kapoor Ingredients whole wheat flour roti kidney bean oil garlic onion tomato green chilli smoked paprika salt moong sprout

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