Mangalorean

Recipe: Mangalore|tulunadu Special Chicken Uruval/chicken Urval

CooQ : Recipe: Mangalore|tulunadu Special Chicken Uruval/chicken Urval Mangalore|tulunadu Special Chicken Uruval/chicken Urval Mangalorean, Mains Chicken 144 calories/serving 45 mins Chicken urval is a starter dish from kudla|Tulunadu |Mangalorean cuisine. It is a famous starter dish served in most of the restaurants in Mangalore. Chicken uruval is usually termed as a "COUSIN" OR "COMPETITOR" to […]

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Recipe: Vanjaram Fish Fry

CooQ : Recipe: Vanjaram Fish Fry Vanjaram Fish Fry Mangalorean, Mains Fish 157 calories/serving 60 mins This simple and delicious fish fry recipe is the perfect blend of authentic South Indian flavors. Loaded with nutritions, the fish is soft and juicy inside and crispy on the outside. The Vanjaram Fish Fry recipe is is a

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Recipe: Paneer Ghee Roast

CooQ : Recipe: Paneer Ghee Roast Paneer Ghee Roast Mangalorean, Mains Cottage cheese 241 calories/serving 30 mins This recipe is inspired from the famous Mangalorian chicken-ghee fry. An interesting protein-rich vegetarian delight, Paneer ghee fry makes a great addition to your lunch or dinner menu. It is a versatile dish that can be served as

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Recipe: Mushroom Ghee Roast

CooQ : Recipe: Mushroom Ghee Roast Mushroom Ghee Roast Mangalorean, Mains Mushroom 106 calories/serving 25 mins Mangalorean cuisine is indeed packed with full of spices.Ghee roast is one such dish normally with Chicken, Paneer and mushrooms with full of flavours containing spices.In some versions there is marinating process while in others there are no onions

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