Mimosa
European, Drink
Cocktail
102 calories/serving
5 mins
What’s better to serve at brunch than a fabulous mimosa recipe made with dry sparkling wine and orange juice?
Recipe by:
Inspired Taste
Instructions
1. In a pitcher add all ingredients namely 3 cups chilled freshly squeezed orange juice, 1 750 ml bottle of chilled dry champagne, 1/2 cup cointreau or orange liquer.
2. If desired garnish with strawberries and orange slices. serve immediately.
By Divas Can Cook