1. Wash, peel and dry beets. wash and clean basil leaves and keep aside.
2. Roughly chop beets into medium sized pieces.
3. Coat them in olive oil and bake at 400 f for 45-50 minutes till completely tender
4. Grind all the ingredients together in blender to make a course paste.
5. Garnish with any nuts, herbs or toppings of your choice