Aloo Ka Bharta
North indian | Mains
Potato
90 calories/serving
20 mins
Made with mashed potatoes and a range of aromatic Indian spices. Aloo ka bharta is an innovative North Indian delight that is best served with roti or naan. It is a must try for everyone.
Recipe by:
Food Fusion
Instructions
1. In small frying pan, add coriander seeds, cumin seeds, whole red chillies and roast until fragrant and let it cool.
2. In spice mixer, add roasted spices and grind to make a coarse powder and set aside.
3. In bowl, add boiled potatoes and mash well.
4. In wok, add oil, sliced onion and fry until translucent.
5. Next, add garlic, cumin seeds, green chillies, curry leaves and give it a good mix.
6. Add butter, ground spices and mix well. also add chopped onions and mix well.
7. Add mashed potatoes, salt and mix well. cook on medium low flame for 5-6 minutes.
8. Add fresh coriander leaves, mix well & serve.
By Food Fusion
