1. Marinate chicken with above ingredients for atleast 20 minutes.
Guntur chicken masala preparation
1. Dry roast the above ingredients on low flame & grind to a fine powder.
Guntur chicken preparation
1. In a pot, add oil and heat it. then add the onions, guntur chillies, curry leaves & s aute until translucent. add ginger garlic paste & saute until raw smell goes.
2. Then add the marinated chicken & saute.then add the prepared guntur masala.
3. Add water and adjust the salt. cover & cook for 15 mins on low flame.
4. Add coriander leaves & mix.
5. Garnish with some fresh ginger juliennes.