1. Wash ragi well, soak and sprout it.
2. Dry it in the shade for a day and next day dry it in the sun.
3. Once it's completely dry, grind it to a smooth powder. store it in a airtight container. huri hittu powder is ready.
4. In a bowl, add together 2 tbsp ragi huri hittu powder, 1/2 tbsp jaggery, 1/2 tsp ghee, a pinch cardamom powder, 1 tbsp grated coconut and 2 tbsp milk. mix everything very well and serve. you can make small balls for kids.