CooQ : Recipe: Oats Tikki

Oats Tikki

Indian | Snacks

Oats
84 calories/serving
30 mins
A perfect healthy snack. Oats tikki can be eaten with chutney or can me made in to tikki chaat

Instructions

1. Soak 1 cup of rolled oats in hot water until it is mushy and soaks all the water.

2. In a bowl add 1 boiled potato, 1 small thinly cut onion, chopped coriander leaves, ginger , grated carrot.

3. Now add the soaked oats and mix all spices namely cumin powder, garam masala powder, chilli powder and salt to taste.

4. Lastly add 2 tbsp roasted gram flour and mix all. put some oil on your palms and make tikki of the mixture and shallow fry it. tikki are ready to be served.

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