Haldi Milk
Indian | Drink
Turmeric
173 calories/serving
10 mins
Haldi acts as rich source of immunity boosters. This variation of milk with haldi and herbs is a grandma age proved product for removing bacterias and pathogens from the body.
Recipe by:
Hebbars Kitchen
Ingredients
milk
turmeric powder
black pepper
cinnamon
ginger
coconut oil
honey
Instructions
1. Firstly, in a sauce pan take 2 cups milk. if you are vegan then you can go for coconut milk or almond milk.
2. Add 3/4 tsp turmeric powder, 1/2 tsp crushed black pepper, 1/2 inch cinnamon, 1 inch ginger and 1 tsp coconut oil.
3. Whisk and mix well making sure everything is well combined.
4. Keeping the flame on low get the milk to boil.
5. Now cool the milk slightly if you are adding honey.
6. Add 1 tsp honey and mix well. you can alternatively use sugar for sweetness or totally avoid it.
7. Finally, strain the milk and enjoy turmeric milk or golden milk warm.
By Hebbars Kitchen
