CooQ : Recipe: Oatmeal

Oatmeal

Continental | Breakfast

Oats
290 calories/serving
5 mins
Oats on your table, that have been dehusked, steamed and flattened and cooked to a perfectly nutritious meal.
Recipe by:
The Cooking Foodie

Ingredients

rolled oats
chia seed
low fat milk
greek yogurt
honey
cinnamon powder
carrot
raisin
walnut
choco chip
almond
vanilla essence
banana
pistachio

Instructions

For carrot cake flavour overnight oats

1. In a glass jar add in 3/4 cup rolled oats.

2. Also add 1 tbsp chia seeds and 1/2 cup low fat milk.

3. Furthermore add 2 tbsp thick curd or greek yogurt, 1 tbsp honey and 1/4 tsp cinnamon powder.

4. Add in 1/2 cup grated carrot and press gently.

5. Then add 1 tbsp raisins and 1 tbsp walnuts.

6. Finally, refrigerate overnight and serve for morning breakfast.

Choco banana flavour overnight oats

1. Firstly, in a glass jar add in 3/4 cup rolled oats.

2. Also add 1 tbsp chia seeds and 1/2 cup low fat milk.

3. Furthermore add 2 tbsp thick curd or greek yogurt and 1 tbsp honey.

4. Add in 1 tbsp choco chips and 1 tsp vanilla essence.

5. Furthermore add in 1 chopped banana and press slightly.

6. Add in 1/2 tsp almonds and 1/2 tsp pistachios chopped.

7. Finally, refrigerate overnight and serve for morning breakfast.

By Hebbars Kitchen

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