CooQ : Recipe: Spinach Rice Flour Uttapam

Spinach Rice Flour Uttapam

South indian | Mains

Uttapam
107 calories/serving
30 mins
Uttapam is the best and healthy breakfast option which is quick and easy to prepare. To make it more healthy I have added a spinach purée which makes it more delicious and gives a good colour too.

Instructions

1. Mix the dry ingredients well.

2. Now add spinach purée with some water little by little.

3. We need a flowing consistency.

4. Before pouring the batter on the dosa pan mix the batter well.

5. Spray some oil in the pan. pour 2 tbsp of uttapam mix and spread mix veggies on top.

6. Cook each side for about 2-3 min.

7. Serve it with coconut chutney/ketchup.

Enjoy!!!

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