CooQ : Recipe: Shrimp Pasta

Shrimp Pasta

Italian | Mains

Shrimp
312 calories/serving
20 mins
A perfect dish for all seafood and pasta lovers. Blend of herbs, seasonings, deveined shrimp and in house sauces.
Recipe by:
Spice Bangla

Ingredients

salt
black pepper
olive oil
butter
spaghetti
shrimp
onion
garlic
chilli flake
paprika powder
parsley
water

Instructions

1. Boil water in a medium-size bowl, add 1 tbsp salt and 1 tbsp olive oil.

2. Add 200 grams of spaghetti in boiling water. cook for 10 to 12 minutes until tender and soft or according to the package instructions.

3. Drain the spaghetti and place it aside.

4. Take a deep cooking pan and heat it on medium-high heat. add 3 tbsp olive oil. add 2 tbsp butter in the pan and melt it in the oil.

5. Add 1 small finely chopped onion in the heated oil and sauté well.

6. Add 5 minced garlic cloves in the pan and cook. also add 1 tsp chilli flakes and cook for 1-2 minutes until fragrant.

7. Mix 300 gms peeled and deveined shrimps in the cooked onion and cook for a while.

8. Add salt and black pepper powder to taste. add 1/2 tsp paprika powder and cook the shrimps for 2-3 minutes. add 2 tbsp chopped parsley in the cooked shrimps.

9. Add the boiled spaghetti in the shrimps and stir well with a tong until well combined.

10. Plate the pasta topped with garlic shrimps and sever the yummiest pasta to your friends, family or loved ones, or you can have this delicious delicacy to satisfy your food cravings.

Notes

1. If you love high spices, add cayenne pepper to the shrimps instead of paprika.

2. You can garnish the garlic shrimp pasta with chopped chives.

3. If you don’t have fresh parsley go for coriander, it will be equal.

By Spice Bangla

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